- Hi Temp Cheese
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In stock (can be backordered)
Ingredient Statement: Salt, Sodium Nitrite (6.25%), FD&C Red #3.
Usage: Use 1 oz to 25 lbs. of meat. Only mix SURE CURE and Seasoning prior to use. Do Not Save left over Seasoning, once mixed.
Standard Case Pack: 200 – 1oz Bags